Reserve a table
Silvio Nickol Gourmet Restaurant
At the Silvio Nickol gourmet restaurant, classic culinary craftsmanship meets creative innovation. With French elegance, Asian nuances and regional ingredients, multi-course menus are created that delight all the senses. Exceptional cuisine, outstanding ambience – a top-level culinary experience.
Clementine im Glashaus
In the stylish setting of the Palais Coburg, Clementine im Glashaus serves modern Austrian cuisine with an international twist. Fresh ingredients, creative compositions and the charming glasshouse atmosphere turn every breakfast, lunch or dinner into a special experience.
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Christmas & New Year’s Eve at the Palais Coburg
Celebrate Christmas and New Year’s Eve in the exclusive setting of the Palais Coburg in Vienna. Enjoy festive menus, fine wines and an elegant atmosphere – perfect for marking those special moments at the end of the year.
4-Hands Dinner – Duet of the Senses
Silvio Nickol and Patrick Mahler (Vitznau, Switzerland) – two excellent Michelin two-star chefs invite you to a unique four-handed dinner: eight artfully composed courses unfold into a unique creation of flavours, textures and emotions. In this duet for the senses, the Michelin-starred chefs create an unforgettable 8-course menu accompanied by selected wines and including soft drinks and coffee. In this culinary duet, the Michelin-starred chefs create an unforgettable experience that will transport your senses to a new dimension.
Saturday, 17 January 2026
8-course dinner
including champagne aperitif, wine pairing, soft drinks and coffee
575 euros per person
reservations@palais-coburg.com
